My brother-in-law is typically good when it comes to grilling. Last night, something changed. My dad ended up coming into town and ruining all our plans. Poor Damien was so sick that he was reenacting scenes from the Exorcist and happened to be exploding from both ends. My sister thought it best to not take him out of the house. She attempted to snake her way out of seeing our dad, thus leaving me trapped under that bus. I told her that she was mad if she thought that I’d be alone with him for ours. I’d take the risk of being puked on.
We headed to the store, picked up some stuff for dinner, crossed ourselves before entering my sister’s house, and proceeded to act like the happy family that he imagines that we are. It was magical.
Anyway, bro in law was responsible for taking care of the 8 tasty steaks that we had purchased. We spent $75 on the meat (twss). I marinated them in the most delicious marinade in the world, and then handed them lovingly over to the grill “master”. More like m-ass-ter.
This is what ended up coming off the grill.
Oh, and these were some of the better ones. Some were so charred beyond recognition that we couldn’t even put them out on the table. Awesome.
What do you marinade your steaks in? Im always looking for yummy marinades for steaks.
I can’t give you measurements, because I just kind of eyeball it. I use:
Soy sauce
honey
freshly grated ginger
minced garlic
It’ is so f’ing good. And it’s perfect for salmon, chicken AND steak. Delicious! -CS
CS: WTF did you do to those steaks?
Bro-In-Law: They were over marinated.
.
CS: E’fing Bullmeat!
CS: Daddy Dearest, it’s called Beef Jerky. Would you like a piece (twss)?
Dad: Nope. And who’s idea was the Trail Mix and Gatorade?
CS: Sister.
That pretty much sums it up. -CS
Looks tasty.
The garbage can seemed to enjoy it. -CS
Anything but rare is sacrilege!